Everything Bagel Mac n Cheese

Take classic comfort food to the next level with this Everything Bagel Mac n Cheese! Creamy, cheesy, and loaded with the bold, savory crunch of Benissimo’s Everything Bagel Seasoning, this dish turns a family favorite into a gourmet delight. Quick to prepare and packed with flavor, it’s one of those easy recipes that works perfectly for weeknight recipes, casual dinners, or family recipes everyone will rave about.

Serves 6

Ingredients"

FOR THE PASTA

1 pound elbow macaroni (or cavatappi)
Salt for pasta water

FOR THE CHEEZE SAUCE

4 tablespoons unsalted butter
4 tablespoons all-purpose flour
3 cups whole milk (warm)
1 cup heavy cream
2 cups shredded sharp cheddar
1 cup shredded Gruyère or Monterey Jack
1 teaspoon Dijon mustard
1 teaspoon garlic powder
1½–2 tablespoons Everything Bagel Seasoning
Salt & black pepper to taste

FOR THE TOPPING

½ cup panko breadcrumbs
1 tablespoon melted butter
1 tablespoon Everything Bagel Seasoning
Optional: ¼ cup freshly grated Parmesan

Instructions:

1. Cook the pasta: Bring a large pot of salted water to a boil. Cook pasta until just shy of al dente. Drain and set aside.
2. Make the roux: In a large saucepan, melt butter over medium heat. Whisk in flour and cook 1–2 minutes until lightly golden and smooth.
3. Build the sauce: Slowly whisk in warm milk and cream. Continue whisking until thickened, about 4–5 minutes. Stir in Dijon, garlic powder, and Everything Bagel Seasoning. Reduce heat to low and add shredded cheeses. Stir until melted and smooth. Taste and adjust salt and pepper.
4. Combine: Fold in cooked pasta until evenly coated.
5. Bake: Preheat oven to 375°F. Transfer mac & cheese to a greased baking dish. Mix panko, melted butter, Everything Bagel Seasoning, and Parmesan. Sprinkle over top. Bake 18–22 minutes until bubbly and golden.

From its cheesy sauce to the golden, Everything Bagel–topped crust, this mac n cheese is a show-stopper that’s still simple enough for busy evenings. It’s a go-to in your rotation of easy recipes, adds flair to weeknight recipes, and becomes a new favorite among family recipes that satisfy kids and adults alike. Make it a staple for meals that are both comforting and flavor-packed.