Elevate a simple side dish with this Roasted Broccoli with Pizza Oil. Crispy, caramelized edges and a subtle herbaceous kick from Benissimo Pizza Oil transform ordinary broccoli into a flavorful, family-friendly favorite. Finished with a sprinkle of Parmesan cheese, this dish is quick, nutritious, and perfect for adding a gourmet touch to weeknight recipes or hearty family meals.
Ingredients
- 1 large head broccoli, cut into florets
- 2 tablespoons Benissimo Pizza Oil
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
- ¼ cup grated Parmesan cheese
Instructions
- Preheat oven to 425°F.
- Toss broccoli florets with Pizza Oil, sea salt, and black pepper.
- Spread evenly on a baking sheet.
- Roast for 18–20 minutes until crispy and lightly charred.
- Sprinkle with Parmesan cheese before serving.
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