Fire up the grill for these bold and flavorful Chipotle Chili Lime Grilled Shrimp, a dish that delivers smoky heat, bright citrus, and juicy shrimp in every bite. Made with Benissimo Chili Chipotle Oil, this quick marinade blends smoked paprika, garlic, and fresh lime juice to create a vibrant flavor that soaks beautifully into the shrimp. It’s one of those easy recipes that comes together in minutes yet tastes like a restaurant-quality dish. Perfect for warm evenings, backyard grilling, or quick weeknight recipes, this shrimp dish is also a fresh and exciting addition to your collection of go-to family recipes.
Chipotle Chili Lime Grilled Shrimp
Serves 4
Ingredients
2 tablespoons Chili Chipotle Oil
1 pound large shrimp, peeled and deveined
1 teaspoon smoked paprika
½ teaspoon garlic powder
½ teaspoon salt
Juice of 1 lime
2 tablespoons chopped cilantro
Lime wedges for serving
Instructions
- In a bowl combine Chili Chipotle Oil, smoked paprika, garlic powder, salt, and lime juice.
- Add shrimp and toss to coat evenly. Let marinate for 10–15 minutes.
- Preheat grill or grill pan to medium-high heat.
- Thread shrimp onto skewers or place directly on grill.
- Grill for 2–3 minutes per side until shrimp are opaque and lightly charred.
- Remove from heat and sprinkle with chopped cilantro.
- Serve with fresh lime wedges.
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