Herby Pasta Salad

This Herby Pasta Salad is a fresh, colorful, and flavor-packed dish that’s perfect for any occasion. Tender pasta is tossed with juicy cherry tomatoes, crisp cucumber, red onion, and creamy feta, then coated in Benissimo’s Herb It Up! Oil for a vibrant burst of herbaceous flavor. A touch of red wine vinegar brings brightness to every bite, making this salad a refreshing and satisfying addition to lunch, dinner, or your next gathering. It’s a simple, yet impressive recipe that turns everyday ingredients into a crowd-pleasing dish.

Ingredients:

12 ounces rotini or penne
½ cup Herb It Up! Oil
1 tablespoon red wine vinegar
1 cup cherry tomatoes, halved
½ cup cucumber, diced
⅓ cup red onion, finely chopped
½ cup crumbled feta
¼ cup chopped fresh parsley
Salt & pepper to taste

Instructions:

1. Cook pasta according to package directions. Drain and cool.

2. In a small bowl, whisk Herb It Up! Oil with vinegar.

3. Toss pasta with vegetables, feta, and parsley.

4. Pour dressing over and mix well. Chill at least 30 minutes before serving.

Easy to make and full of bold flavor, this herby pasta salad is a go-to for easy recipes, weeknight recipes, and family recipes. Perfect as a side dish, picnic salad, or light main course, this Mediterranean pasta salad, feta pasta salad, and fresh pasta salad recipe will delight kids and adults alike. With Benissimo Herb It Up! Oil delivering effortless gourmet flavor, this pasta salad with vegetables and herbs is a simple way to elevate your meals and add a touch of freshness to your weeknight table—because with Benissimo, good taste runs in the family.