Roasted Cherry Tomato Crostini

Bring a burst of fresh, vibrant flavor to any table with these Roasted Cherry Tomato Crostini. Using Benissimo Garlic Extra Virgin Olive Oil, sweet cherry tomatoes are roasted to caramelized perfection and paired with creamy goat cheese on crisp baguette slices. This simple, elegant recipe is one of those easy recipes that’s perfect as a weeknight recipe appetizer or a shareable family recipe for gatherings.

Serves 6

Ingredients

3 tablespoons Benissimo Garlic Extra Virgin Olive Oil
2 cups cherry tomatoes
½ teaspoon sea salt
¼ teaspoon black pepper
1 baguette, sliced
4 ounces goat cheese
1 tablespoon chopped basil

Instructions

1. Preheat oven to 375°F.

2. Toss cherry tomatoes with 2 tablespoons Garlic Extra Virgin Olive Oil, salt, and pepper.

3. Roast for 20 minutes until softened and slightly caramelized.
   Brush baguette slices with remaining oil and toast in the oven until crisp.

4. Spread goat cheese on toasted bread and top with roasted tomatoes and basil
   
   These Roasted Cherry Tomato Crostini prove that easy recipes can be both quick and impressive. The rich, herbaceous touch of Benissimo Garlic Extra Virgin Olive Oil brings depth to this simple dish, making it a versatile weeknight recipe or family recipe ideal for entertaining or a casual snack. Minimal prep, maximum flavor—it’s a recipe that keeps your kitchen fuss-free and full of joy.