Turn up the flavor on your weeknight dinners with this Spicy Sriracha Honey Glazed Salmon. Sweet honey meets the bold heat of Benissimo Spicy Sriracha Oil, creating a perfectly balanced glaze that makes the salmon irresistibly tender and flavorful. Quick to prepare and packed with taste, this recipe is ideal for easy recipes, weeknight recipes, and family recipes that everyone will enjoy.
Ingredients
3 tablespoons Benissimo Spicy Sriracha Oil
4 salmon fillets
1 tablespoon honey
1 teaspoon soy sauce
½ teaspoon sea salt
¼ teaspoon black pepper
1 tablespoon chopped cilantro
Instructions
- Preheat oven to 400°F.
- In a small bowl, whisk together Spicy Sriracha Oil, honey, and soy sauce.
- Place salmon on a parchment-lined baking sheet and season with salt and black pepper.
- Brush salmon generously with the glaze.
- Bake for 12–15 minutes, or until salmon flakes easily with a fork.
- Sprinkle with chopped cilantro before serving.
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