Spicy Thai Salad

Bring a punch of bold, zesty flavor to your dinner table with this Spicy Thai Salad, featuring Benissimo Spice It Up! Oil. Loaded with tender shrimp (or chicken), crisp vegetables, and perfectly cooked rotini, this salad is a vibrant, refreshing meal that’s perfect for easy recipes, weeknight recipes, and family recipes. Quick to assemble yet bursting with flavor, it’s a fuss-free way to impress your family with Thai-inspired tastes.

Ingredients

1 pound Rotini or any pasta shape
1 pound large shrimp
1 cup Spice It Up! Oil, divided
¼ cup peanut butter
1 small cucumber, chopped
1 large red bell pepper, chopped
1 small bunch scallions, chopped

Instructions

1. Cook the rotini according to package directions, drain, and cool to room temperature.

2. In a small bowl, mix ½ cup Spice It Up! Oil with peanut butter until blended. Toss with pasta.

3. Use the remaining oil to marinate the shrimp.

4. Thread shrimp onto wet bamboo skewers and cook on a hot grill. Chill.

5. Remove shrimp from skewers and toss together with pasta and vegetables.

Note: Substitute 1 pound boneless skinless chicken breast for shrimp if preferred.

This Spicy Thai Salad is an ideal choice for easy recipes, weeknight recipes, and family recipes that deliver bold, fresh flavor without the stress. With Benissimo Spice It Up! Oil, you get a simple yet show-stopping dish that brings Thai-inspired flair to your table, keeping mealtime exciting and effortlessly delicious.